Turning up the heat with Bippi Foods! How fast can you spaghetti through your pasta?!
Last weekend, Tony and Mark’s at Brickworks Marketplace spiced things up with an Italian Week celebration from 8-11 August, 2024.
We kicked things off at the Bippi Panini Party, smashing down delicious $6 paninis and then headed over to Zeea’s to wash them down with $10 Bippi Aperol Spritzes—mangia and sip the Italian way!
The real spaghetti showdown happened during the Pasta Eating Competition, where Chloe made us proud by devouring a 200g bowl in just 18 seconds! That’s amore!
Bippi Foods, known for its commitment to quality and freshness, showcased its delicious chilli and condiments at the event. True to their ethos, Bippi’s chilli is made fresh—picked, cooked, jarred, and on shelves within days. Each batch is triple-checked, with every chilli stem removed by hand to ensure only the best make it to the jar. The simplicity of the ingredients—just oil, salt, and white vinegar—allows the natural Italian flavours to shine through, offering a truly authentic taste.
Thanks to Eat with Meidi, Bippi Foods and Tony and Mark’s crew for having us! Watch this space to see our delicious creations using Bippi Chilli!